We packed the house at the August Homemade Food & Craft Swap, hosted by THRIVE Sarasota. Tables were piled high with all kinds of fantastic goodies showcasing the many culinary and crafty talents of our homemade swappers.
And we were delighted to welcome Karen to our group, whose daughter started the South Jersey Swappers after reading about our group in Edible Sarasota while visiting here last winter. This is the heart & soul of swapping... building community! Karen brought all kinds of yummy baked goods - pictured here, homemade biscotti and sweet breads - as well as tomato sauce and potted succulents.
As always, non edible swap items this month included a wide variety of bath and body products and homemade jewelry. Also popular this swap: cork garden stakes for herbs, homemade play dough in a mason jar with cookie cutter, wool dryer balls, homemade smudge stick & blessings kits, and hand-painted burlap bunting.
Edible swappables were abundant! Among the many favorites were: white & milk chocolate magic shell, raw chai-spiced grain-free granola, marinated summer salad, shrimp & corn chowder, green gazpacho, cilantro lime vinaigrette, summer herb compound butter, boozy cherries, homemade Kahlua, caramel-bacon popcorn, lemon lavender cookies, ginger peach ice cream, curry seasoning, fresh avocados, and oh-so-much more!
Thank you to everyone who participated in making this Summer Nights Swap so successful, and so much fun! And thank you also to our gracious host, Sam, at THRIVE (next time, you swap too!).
See you all in October...
**All images courtesy and copyright of Jina Johnson.**